Black Crowberry in Detail.

Empetrum nigrum, commonly known as crowberry, is a plant species found in Alaska and many other parts of the world. It is a low-growing, evergreen shrub that typically grows to a height of 10-50 cm.

In Alaska, crowberry is found in a variety of habitats, including tundra, bogs, and forest edges. It is an important food source for wildlife such as birds, caribou, and bears, as well as for indigenous peoples who have traditionally used the berries for food and medicine.

The berries of the crowberry plant are edible and have a slightly tart flavor. They are high in antioxidants and vitamin C, and are often used in jams, jellies, and baked goods. In Alaska, the berries are also used to make a traditional fermented drink called akutaq.

Overall, Empetrum nigrum is an important species in Alaska's ecosystem and has cultural significance for many indigenous peoples in the region.